Articles in Social Media Plus
Warsaw is rich in culinary luminaries. One of them is Joanna Mróz, prolific founder-author of Poland’s popular food blog, FroBlog, “FRO” being the acronym for Fine Restaurants Only. She is also co-founder of Warsaw Foodie, which follows and comments on Warsaw’s culinary scene. We nibbled on small plates and swilled some good wine with Poland’s top restaurant blogger at Warsaw wine kitchen Kieliszki na Próżnej where she shared stories of food trends, changes, successes and more.
This is our day for Warsaw’s culinary luminaries. After lunch with Agnieszka Kręglicka at Opasły Tom we meet Magdalena Tomaszewska-Bolałek: Japanologist, journalist, researcher of food culture and author of four books including the award-winning Polish Culinary Paths. ‘My main goal is introducing foreign cuisine to Poles and Polish cuisine to the rest of the world,’ she says. ‘It’s very important to me to promote Polish cuisine and to build bridges between the cultures.’
Vodka is the most popular drink in Poland. Twenty years ago (during and immediately after the Soviet era) people were drinking shots, to get drunk. Now, they’re back to vodka for flavor, appreciation and enjoyment, says Pawel Matczak, our host at Dom Wódki in Warsaw, the first restaurant in the world to do menu pairings with vodka.
In this insightful gem, journalist and life coach Wanda Hennig writes wisely, hilariously and sometimes poignantly about sex and food; living for three-and-a-half years at the San Francisco Zen Center; moving solo from one continent to another; meditation; creative mindfulness strategies and more. Cravings: A Zen-inspired memoir about sensual pleasures, freedom from dark places, and living and eating with abandon (Say Yes Press). Edition Two (Mouth Orgasm edition) published August 2017 (ISBN 9780996820523 paperback; ISBN 9780996820523 eBook).
Documentary filmmaker Petra Epperlein’s Karl Marx City is a personal journey that takes her back to the East Germany of her childhood.
German films including Karl Marx City and Goodbye Berlin, women in film, German directors and a masterclass by German film industry professionals are on the program at #DIFF2017, the 38th edition of South Africa’s prestigious Durban International Film Festival (DIFF) where the theme is Transit Tales and a major support focus is developing the South African film industry and fostering talent.
South African Tourism launches ‘I Do Tourism’—a new responsible tourism initiative—at Indaba 2017 in Durban. The strategy is geared to showing South Africans the relevance of tourism in the greater scheme of things. How ‘everybody’ benefits from tourism.
David Qadasi Jenkins and Maqhinga Radebe perform their traditional Maskandi at St Clements in Durban.
The fourth European Film Festival (2017 edition) for South Africa will screen at Cinema Nouveau in Durban, Cape Town, Pretoria and Johannesburg beween May 5 and May 14. The films include award-winning entries from 12 countries: Austria, Belgium, Poland, Spain, Portugal, Germany, the United Kingdom, France, Italy, Netherlands, and Ireland and Croatia for the first time.
At the risk of inserting a spoiler at this point, my yoga friend’s Berlin Welcome Card didn’t serve as a lifeline when she was robbed — of her passport, credit cards, debit card and entire stash of cash — the first time she used it. Embarrassing as it is to admit, it was ‘streetwise’ and travel-wise me who fell prey to pickpockets. On the ‘up’ side, getting back on track was not the train-smash I imagined it might be.