WRITER. TRAVELER. CULINARY LIFESTYLES. PHOTO FEATURES.
Culinary TravelAugust 3, 2016
Near the city gates in Chiangmai on Saturday night is a fabulous street food market frequented by locals and tourists that stretches on and on and has irresistible “everything” from whole fish being grilled over the fire, coated in coarse salt, to fat prawns and squid and — you name it. Smells, visual temptations and fresh fruit stands.