WRITER. TRAVELER. CULINARY LIFESTYLES. PHOTO FEATURES.
Culinary TravelJuly 7, 2026
I think of myself as a city girl. Drop me, alone, into Warsawa, San Francisco, Paris and I feel curious, happy and alive. So what was it about Lanckorona, a country hamlet with angels high on a hill near Krakow in Poland, that instantly grabbed me?
Africa TravelMay 30, 2026
Bicycles, backpacks, a back-up van and a 14-year-old. What to do when you’re the mom and you’ve never ridden a bicycle except into a bush? You bite the bullet. Knowing that for kids, an adventure in an unfamiliar place is an education. It gives a vision of different traditions, cultures and lifestyle. It also teaches obvious lessons in history and geography. Not to mention resilience. Yours as well and theirs.
Culinary TravelMay 12, 2026
When Alsace chef, Michel Husser, joined Alliance Française’s Sarah M’bodji in Durban, it was to share know-how gleaned from his 90-year Michelin-star roots with trainee culinary students. The city’s flavour profile hit a new high, writes Wanda Hennig.
DurbanMay 9, 2026
Safe and Sound: Safe and Found. The nautical play on words that greeted our UKZN alumnus group at the Durban chapter of the NSRI, one of the most inspiring non-profit volunteer organisations in South Africa.
California TravelMarch 30, 2026
Did you know that one-third of the fruit and veggies we eat are pollinated by bees? Honeybees and non-honey producers. And they are in jeopardy.
Africa TravelMarch 3, 2026
The Buddhist Retreat Center a couple of hours by car from Durban in rural South Africa is a haven of tranquility and beauty where mindfulness and kitchen magic connect in a vast, poverty-stricken, harshly beautiful landscape.
Culinary TravelJanuary 15, 2026
Field to table, nose to tail. We journey to the middle of nowhere to meet the ebullient, down-to-earth, hands-on farmer who produces her poultry, from […]
Africa TravelAugust 26, 2025
Aromatic Zimbabwean coffee, elephants, buffalo, hippos, warthogs and the legendary Victoria Falls flavour Loretta Gomwe’s coffee success story. Imagine. You park your vehicle along the […]
Culinary TravelMay 11, 2025
A French Canadian lured by a Canada Dry sign, a cheesemaker taught by a priest, a one-time diplomat with a bistro that hit the Top […]
Culinary TravelMay 2, 2025
There’s no debate. Durban is the ancestral home of the bunny chow, writes Wanda Hennig. And a bunny is a bunny, not a kota. So […]