WRITER. TRAVELER. CULINARY LIFESTYLES. PHOTO FEATURES.
Culinary TravelMay 12, 2026
When Alsace chef, Michel Husser, joined Alliance Française’s Sarah M’bodji in Durban, it was to share know-how gleaned from his 90-year Michelin-star roots with trainee culinary students. The city’s flavour profile hit a new high, writes Wanda Hennig.