BuddhismFebruary 9, 2010

Zen and The Art of Vegetarian Cooking

Greens Restaurant in San Francisco has an outstanding reputation for fine produce and creative food.
Story by Wanda Hennig This story was first published in Food Illustrated magazine, London, with photography by Richard Jung

A visit to Greens in San Francisco is a celebration of the senses. Dip your spoon into a bowl of butternut squash soup and delight in the delicate harmony of lightly caramelized onions and apple confit blended with a hint of calvados. Feast your eyes on a salad that marries fresh ripe figs with Kodata, Mission and Calmyra olives, melon, watercress and creamy goat’s cheese. Inhale and delight …

San FranciscoJune 27, 2009

Gay Pride — Ya gotta eat!

Top 12 Castro dine-out hotspots The San Francisco LGBT Pride Celebration runs Saturday June 27 noon to 6 p.m. and Sunday June 28 noon to […]

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