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Life’s a FroBlog for Warsaw Foodie blogger Joanna Mroz
Warsaw is rich in culinary luminaries. One of them is Joanna Mróz, prolific founder-author of Poland’s popular food blog, FroBlog, ‘FRO’ being the acronym for Fine Restaurants Only. She is also co-founder of Warsaw Foodie. We meet her at Warsaw wine kitchen, Kieliszki na Próżnej.
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Discovering Polish Culinary Paths
Warsaw culinary luminary, Magdalena Tomaszewska-Bolałek is a Japanologist, a journalist, a food anthropologist and author of four books including the award-winning Polish Culinary Paths. ‘My main goal is introducing foreign cuisine to Poles and Polish cuisine to the rest of the world,’ she says. ‘It’s very important to me to promote Polish cuisine and to build bridges between the cultures.’